Chicken and egg noodles cooked in traditional yellow curry top with red onions, scallions and cilantro served with chili oil on the side..
See those other items from CHEF'S SPECIAL.
Crispy jumbo shrimp tossed with chili and spicy sauce top with fried basil leaves served with steamed broccoli and jasmine rice.
Traditional marinated grilled steak sliced and served with spicy sauce steamed mix vegetables and jasmine rice.
Glass noodles stir-fried with shrimp, egg, black mushrooms, onions, carrots, celery and scallions in brown sauce.